Lunch Starters
A tasty selection of lunchtime starters from the Cnoc Hotel
- Home Made Soup of The Day with a roll and butter – £4.80
- Fresh West Coast Hand Dived King Scallops, cooked in garlic butter, with crispy bacon with side salad – £8.95
- (also available as a main course, served with rice – £19.95)
- Smoked Salmon Platter, Loch Torridon flake roasted smoked salmon, served with side salad -£8.25
- Fresh Mushrooms stuffed with Haggis, served in a crispy batter, garlic mayonnaise and side salad – £6.95
- Local Haggis flambeed in Drambuie, topped with cream and served with oatcakes – £6.95
- Mini Vegetable Samosas with Sweet Chilli Mayonnaise, served with salad – £6.50
- Jumbo Prawns in our own crispy batter, served with salad & chilli dip – £7.50
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Sunday Lunch
In addition to the our menu choices we also offer Sunday Lunches and a range of snacks including popular Afternoon Teas.
A selection of traditional roasts
- One course £9.95
- Two courses £12.95
- Three courses £15.95